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Lead Cook (Minnehaha Cafe) 3pm-11pm

Job Description

Job Summary:

Directs kitchen staff to ensure food orders are accurately and properly prepared for assigned station.  Prepares more complex food items according to standard operating procedures.

Job Duties:

  1. Prepares more complex food items according to standard operating procedures and food safety and sanitation guidelines.
  2. Assists with setup, prep work, and delivery of food products.
  3. Directs other cooks to ensure food orders are prepared accurately and timely for assigned station. 
  4. Completes all prep sheets.
  5. Maintains cleanliness and order of kitchen equipment and assigned work station.
  6. Maintains cooler and storage area.
  7. Rotates food product to ensure freshness.

Job Requirements

 

Job Snapshot

Location US-MN-Prior Lake
Employment Type Full-Time
Pay Type Year
Pay Rate N/A
Store Type Retail
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Company Overview

Mystic Lake Casino Hotel

Mystic Lake is a fun entertainment destination, and it is our mission to create experiences our guests value. If you want to be part of a fun, fast-paced, friendly environment in one of the most successful casinos in Minnesota or in one of the successful SMSC enterprises, you have come to the right place. Both full-time and part-time opportunities are available for quality people who share our commitment to service excellence. Learn More

Contact Information

US-MN-Prior Lake
Snapshot
Mystic Lake Casino Hotel
Company:
US-MN-Prior Lake
Location:
Full-Time
Employment Type:
Year
Pay Type:
N/A
Pay Rate:
Retail
Store Type:

Job Description

Job Summary:

Directs kitchen staff to ensure food orders are accurately and properly prepared for assigned station.  Prepares more complex food items according to standard operating procedures.

Job Duties:

  1. Prepares more complex food items according to standard operating procedures and food safety and sanitation guidelines.
  2. Assists with setup, prep work, and delivery of food products.
  3. Directs other cooks to ensure food orders are prepared accurately and timely for assigned station. 
  4. Completes all prep sheets.
  5. Maintains cleanliness and order of kitchen equipment and assigned work station.
  6. Maintains cooler and storage area.
  7. Rotates food product to ensure freshness.

Job Requirements

 
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Lead Cook (Minnehaha Cafe) 3pm-11pm Apply now